Asparagus with Sauce Hollandaise
Use as a first course or in place of the salad course. This recipe will give enough sauce for 4-6 portions. The recipe can be doubled without a problem.
This is a classic sauce for early thin asparagus that I really enjoy. Although steamed or poached asparagus are great with a little vinaigrette,
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Roasted Asparagus with Parmesan
I wouldn’t say that this is a recipe at all. It’s so simple but tasty and gives you another idea for asparagus. You can roast them without the Parmesan and serve them with a vinaigrette. I wouldn’t say that this is a recipe at all. It’s so simple but tasty and gives you another idea for asparagus.
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