Salmon Canapes 1

Salmon Canape 1

I can’t imagine anything as simple or versatile as these little beauties. Besides whipping a little heavy cream and mixing in a bit of horseradish they practically make themselves.

Feel free to change the type of fish, smoked haddock, trout just about any fatty smoked fish will do.

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Sweet & Sour Pickled Cucumber

Sweet & Sour Pickled Cucumber

This is typically Nordic and there are several variations of this. This one is super easy and very fast. It can be served with almost any poached fatty fish, smoked fish, cold meats and fish, some recipes for roast lamb or meat pates.

It’s purpose is to lighten other foods that are rich and fatty much like cornichons do with pate’s.

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A Quick Note

I wanted to take a minute to say that I do try and weigh as many of the ingredients as I can. I think it helps make recipe results more consistent. Of course professional bakers even measure liquids by weight. I don't mind pulling out my little digital scale when I need to.


<h6 style="text-align: left;"><strong><em><span style="color: #009999;">I don't have many canapes here. The ones I share are super quick, very tasty and most of all tasty. Your guests will appreciate the effort.</span></em></strong></h6>