Coleslaw

Coleslaw

This is a classic Coleslaw, perfect for summer barbecues. A good recipe for picnics and an absolute for the  American Diner classic, a Burger deluxe. Check out my recipe for Quick Pickles to go with your burgers. This is also a great side dish for pulled pork, roast meats. The apple and vinegar in the recipe make it light and fresh.

Coleslaw
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A classic recipe for coleslaw and the perfect accompaniment to your summer barbeques and picnics it only takes a few minutes to put together.
Servings Prep Time
4 20 minutes
Servings Prep Time
4 20 minutes
Coleslaw
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Shopping List
This recipe is in your Shopping List
A classic recipe for coleslaw and the perfect accompaniment to your summer barbeques and picnics it only takes a few minutes to put together.
Servings Prep Time
4 20 minutes
Servings Prep Time
4 20 minutes
Ingredients
Servings:
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Instructions
  1. Mix mustard, vinegar, sugar, salt, mayonnaise and the crème fraiche together in a large bowl.
  2. Shred the cabbage as finely as you can.
  3. Take the the carrot and apple and cut into fine match sticks.
  4. Mix the cabbage, carrot and apple together and then add the mayonnaise mixture, mix well and check for salt.Add freshly ground black pepper to taste
Recipe Notes

This is a pretty classic recipe and is delicious and easy to make. You should let it sit for about 2 hours - longer is better. It can even be made the day before. Back home a barbeque just wouldn't be a barbeque with coleslaw. Check out my recipe for Quick Pickles to go with your burgers.

I suggest Hellmans mayonnaise because unlike Swedish brands is mayonnaise and not dressing, and has no sugar in it. I find Hellmans at my local ICA Supermarket.

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A Quick Note

I wanted to take a minute to say that I do try and weigh as many of the ingredients as I can. I think it helps make recipe results more consistent. Of course professional bakers even measure liquids by weight. I don't mind pulling out my little digital scale when I need to.

Canapes


I don't have a many canapes here. The ones I share are super quick, very tasty and most of all tasty. Your guests will appreciate the effort.

Arkiv

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