Asian Flavored Pork Burgers
These are great cooked on the stove and terrific for a barbeque. Great on burger buns or with a bowl of rice. The recipe is versatile it can also be made into tiny balls or patties for a tasty cocktail finger food. Try it with my Asian Flavored Red and Green Salsa.
Instead of bottle Thai sweet chili sauce try my Honey Ginger Dipping Sauce it’s easy, far superior, and keeps well in the fridge.
This will make 6 medium size burgers.