Consonsei

 

Other Names:
Casonelli
Casonelli della Bergamasca
Region:
Lombardi – Soprattutto, Bergamo in Brescia
Made with:
It is a handmade pasta made with eggs & durum wheat.
About:
Sleeves of pasta filled with a variety of stuffing’s, such as sausage, spinach, raisins, and cheese or with bread, cheese, and herbs. Casonelli della Bergamasca is filled with the region’s well-known blue cheese, Gorgonzola.
Casonsei

Casonsei

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