Caserecce Pasta

Other Names:
Also spelled Casarecci.
Region: Through out Italy


Made with:  Homemade Casericce is made with eggs & durum wheat. Manufactured is made with water and durum wheat.
Caserecce, are traditional scroll pasta from Southern Italy with an S-shape designed to grab as much sauce as possible. The term casearecce means ‘homemade’.

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